Starters  Main Courses  Chefs Specials  Biryanis

Sizzlers  Vegetables  Naans and Rice

Aloo Tikka V
Mildly spiced deep fried potato and pea patties.  £3.60

Samosas 

Our chefs very own delicious handmade lamb or vegetable pastries. £3.60

Tandoori Chicken

Chicken marinated in our own special sauce then cooked in the tandoori. £3.10

Chicken Tikka
Tenderised in a marinade of yoghurt and spices then fired in the tandoor. £3.60

Chicken Nilgiri

Chunks of chicken marinated in a minty yoghurt and a selection of medium-hot spices. £3.60

Chicken or Potato Chat

Diced chicken or potato V in a spicy dressing served chilled on a bed of salad. £3.60

Chana Poori V

Chick peas in a hot and tangy sauce served on a poori. £3.60 

Prawn Poori

Prawns in a hot and tangy sauce served on a poori bread. £3.90

Tandoori King Prawns

Two large prawns, dipped in our marinade and gently cooked to perfection. £4.95

Onion Bhaji V

Sliced onion mixed with herbs and spices then deep fried until crispy. £3.60

Sekuwa

Chicken or lamb tossed with spring onion and fried with medium spices. £3.60

Sheekh Kebab

Minced lamb with our own mixture of herbs and spices. £3.60

Chicken Pakora

Marinated pieces of chicken coated in a gram flour batter and deep fried. £3.60

Vegetable Pakora V

A medley of mildly spiced vegetables dipped in gram flour and deep fried. £3.60

Indian Fries V

Delicious spicy deep fried potatoes. £3.60

Spicy Mushrooms

Mushrooms covered in breadcrumbs and delicately spiced minced lamb. £3.60

Mixed Starter

A selection of our famous starters which includes - onion bhaji, chicken pakora, sheekh kebab, chicken nilgiri and a samosa. £5.40

King Prawn Poori

Succulent jumbo prawns in our hot and tangy sauce served on a poori. £4.90

King Prawn Butterfly

A large prawn dipped in breadcrumbs and deep fried. £4.90

Barrah Champ Afagani (New)

Selected cut of lamb soaked overnight in rum, spiced with garlic, fenugreek and mustard

then cooked over live tandoor. £4.60